Lunch

Lunch

Served Wednesday – Friday 11am–2pm

Shared Plates

  • Polenta

    Seared rosemary & asiago cheese polenta cake, portobello mushroom, buttermilk blue cheese ragout • V • GF

    $9.25

  • *Tempura Skewer

    Tempura fried Gulf shrimp, dressed greens, seasonal fruit & roasted habanero salsa

    $12.50

  • Relleno

    Roasted poblano chili relleno, cheddar grits, sweet tomato salsa • V • GF

    $8.75

  • Charcuterie

    Seasonal cured meats & specialty cheeses, pickled vegetables, stone ground mustard, grilled bread

    Two$13.00

    Four$26.00

Greens

  • Nutty

    Spring greens, toasted almonds, grilled bread, Jumpin’ Good Goat Dairy goat cheese, roasted sweet peppers, lemon vinaigrette • V • GF

    $10.00

  • Hearts

    Hearts of Romaine, pistachio, capers, grape tomato, cucumber, anchovy, asiago cheese • V • GF

    $8.75
  • New

    *Ahi Niçoise

    Spring greens, sesame crusted ahi tuna, new potato, green bean, egg, capers, Castelvetrano olive, red onion • GF

    $12.50

  • Quinoa

    Organic white quinoa, cucumber, grape tomato, Jumpin’ Good Goat Dairy feta cheese, Castelvetrano olive, scallion, EVOO, fresh lemon • V • GF

    $9.25

  • *Grilled Salmon

    Grilled Scottish salmon, capers, hardboiled egg, roma tomato, cucumber, grilled red onion • GF

    $10.25

  • *Grilled Chicken

    Grilled chicken breast, avocado, daikon sprout, cucumber, grape tomato • GF

    $9.50

  • Ladies House

    Spring greens, grape tomato, cucumber, apple, daikon sprout • V • GF

    $6.00

Specialty

  • Avo Quesa

    Pinto beans, jack & cheddar cheese, roasted poblano chili, jalapeno, avocado, cilantro, salsa, sour cream • V

    $9.50
  • New

    Soup/Salad Combo

    Little Red Hen Bakery ciabatta roll, your choice ½ salad, bowl soup of the day

    $10.00

  • *Grilled/Crispy Chicken

    Choice of style, house baked egg bun, Dijon aioli, roasted poblano chili, jack cheese, bacon, roma tomato, romaine lettuce

    $10.25

  • *Tenderloin Ciabatta

    Scanga tenderloin, grilled onion, roma tomato, baby spinach, spicy garlic aioli, Little Red Hen Bakery ciabatta roll

    $15.50

  • *Crispy Cod

    Seasoned & fried cod, house baked egg bun, Dijon aioli, cucumber, roma tomato, avocado, Daikon sprout, salsa

    $10.25

  • Veggie

    House baked egg bun, cucumber, roma tomato, daikon sprout, avocado, Jumpin’ Good Goat Dairy goat cheese, salsa • V

    $9.75

  • *Salmon Linguini

    Grilled salmon, roma tomato, garlic, crushed red chili, spinach, white wine, EVOO • V

    $12.75

Burgers

  • *Ladies Burger

    Scanga beef burger, house baked egg bun, romaine lettuce, red onion, roma tomato

    $9.25

  • *Rincon

    Scottish salmon burger, house baked egg bun, roasted poblano chili, goat cheese

    $11.25

  • *Ute Trail

    Scanga beef burger, house baked egg bun, avocado, grilled onion, swiss

    $11.50

  • *Mirkwood

    Scanga beef burger, house baked egg bun, roasted poblano chili, bacon, cheddar

    $10.75

  • *The ORCS

    Scanga beef burger, house baked egg bun, roasted poblano chili, fried egg, jack cheese, salsa, smothered in Ancho or green chili

    $13.25

Sweets

  • Crème Brulee

    Classic Tahitian vanilla bean crème brulee, seasonal fresh berries • V • GF

    $7.00

  • Mocha Bread Pudding

    Warm, mocha bread pudding, house caramel sauce, gelato • V

    $8.00

  • Gelato

    Tahitian vanilla bean, Chocolate, Special

    Single$3.00

    Double$5.00

Sides

Sweet potato rounds
Mixed Seasonal Vegetables
Jalapeno cornbread
Side salad

Hand-Cut Fries
Rosemary Polenta
Little Red Hen Loaf
Cup of soup

Wine Pairing

Are you looking to ELEVATE your dining experience?
Ask your server about wine pairings, flights and specialty Local spirits and cocktails.

 

V = Vegetarian    •    GF = Gluten Free